Over the years, Kochhar has come to be known as one of the high priests of progressive, edgy Indian cuisine with a signature touch
Fashion-forward sweets are Chef Freny Fernandes’ forte at her Mumbai bistro-style space.
The hamburger has always been a classic, comfort pick for ‘meatophiles’, associated with smoky goodness and family barbecues.
The flexitarian diet combines the best of both worlds—vegetarian and non-vegetarian—covering the entire range of nutrition
From big cities to small towns, from neighbourhood bakeries to supermarket shelves, restaurant tables to home dining, a variety of breads is edging out the traditional white loaf gradually