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Food

Local is Focal: Dip into cultural cuisines

Micro-regional specials are rapidly rewriting the narrative with geographic-specific ingredients, as local is focal

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Food

Chef Himanshu Saini says premium ingredients have no space in his kitchen

Chef Himanshu Saini of TresInd Studio Dubai celebrates a mint new Michelin star with an emotion-charged flavour atlas

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Food

Chef Hussain Shahzad unlocks the magic of Black Garlic Podi

Charmed by the natural umami of fermented garlic, chef Hussain Shahzad of the Bombay Canteen in Mumbai creates his own version of Garlic Podi

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Food

For Chef Rohit Sangawan, cocoa butter simply makes it better

Because butter makes it better believes Chef Rohit Sangawan, speaking about the magic bullet in his culinary arsenal

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Food

London-based Indian chef Atul Kochhar invents100 vegetarian recipes 

Michelin-starred Indian chef Atul Kochhar celebrates 100 homegrown and exotic recipes in his latest cookbook with local alternatives and some Bengali sass