Chef Aditi Handa of Baker’s Dozen whips up a unique range of sourdoughs, pancakes and cakes in desi fusion. Served up pan India.
Over the years, Kochhar has come to be known as one of the high priests of progressive, edgy Indian cuisine with a signature touch
Fashion-forward sweets are Chef Freny Fernandes’ forte at her Mumbai bistro-style space.
He’s busy launching apps, shooting for his YouTube channel, creating recipes, and collaborating with top-notch brands.
While staying at home during the lockdown, chef Ajay Chopra prepared a timetable for the family, from having meals together, working and studying to playing games and doing chores.