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Food

Desserts turn Shapely

The Raindrop From Bento modak cakes to lachha rabdi or gulab jamun cheesecake to jalebi caviar the sugar darlings this festive season are flooring tastebuds. Aditi Dugar, founder-director, Urban Gourmet India, is raising the bar by bringing out artfully crafted floral jelly cakes in collaboration with Thai pâtissier Chef Dej Kewkacha. The Raindrop a 3D […]

Categories
Food

Chef Naimita Jagasia shapes a sweet, vegan planet

Mumbai-based vegan pastry chef Naimita Jagasia gives a rave-worthy spin to delectable desserts through her patisserie, an ode to the Goddess Earth, Gaia